Tuesday, December 25, 2012

Rava uttapam recipe

A delicious, quick and easy recipe for breakfast or snacks is uttapam. It is made by suji batter seasoning and topped with veggies. It is basically a variation in dosa.

Ingredients:


Suji-2 cup
Curd-1 cup
Green chilly-2
Coriander leaves -2 tbsp.
Onion (chopped)-1
Capsicum (chopped)-1
Tomato (chopped)-1
Oil- for cooking
Salt- taste according

Method:


  • Mix suji, curd and coriander leave and add 1-cup water.
  • Keep aside the batter for 2-3 hrs.
  • Add salt and mix well.
  • Prepare small pancakes on non-stick pan using oil. 
  • Grease the pan first using oil and then pour the batter.
  • Sprinkle all vegetables on the uncooked side.
  • Then turn veg side down and let it cook for 2 minutes.
  • Remember cook this on low flame to make it more tastier.
  • Serve it hot.



1 comment:

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    ReplyDelete