An easy recipe for cookies that is crunchy and chocolaty at the same time. Chocolate chip cookies are a treat for everyone no matter what the age is. These are made with the combination of butter, sugar and Chocolate chips. Try these crisp edges and chewy middles chocolate chip cookies recipe yourself.
Ingredients:
Maida – ¾ cup
Baking soda – ½ tsp.
Egg white - 1
Salt – ¼ tsp.
Coco powder – 2 tbsp.
Butter – 60 gm.
Sugar – 15 tsp.
Walnuts – ½ cup
Vanilla essence – ½ tsp.
Chocolate chips – ¾ cup
Butter milk – ½ cup
Method:
In a bowl using add maida, baking soda, salt and coco powder.
Make sure all the above ingredients are added after sieving.
In another bowl add butter, egg white and vanilla essence to it and mix well.
Now add the rest of ingredients sugar, walnuts, chocolate chips and buttermilk and dry ingredients of first bowl to the butter bowl.
Mix this batter well.
Now grease a baking tray with any vegetable oil.
With the help of spoon put the cookies in tray with distance between them.
For making your chocolate chip cookies more tempting add some more chocolate chips on cookies before baking.
Place this tray in a preheated oven at 180 Celsius and bake these cookies for 20 minutes.
Serve:
Serve chocolate chip cookies when it cools and comes to room temperature.
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