Friday, March 29, 2013

Crunchy Paneer Nuggets

Paneer nuggets crunchy from outside and soft from inside. kids love these crunchy paneer nuggets as snack and tastes delicious during the tea time.

Ingredients for crunchy paneer nuggets:


Oil- to deep fry
Cumin powder- ¼  tsp.
Coriander powder- ¼ tsp.
Red chilly powder- ½ tsp.
Chaat masala- ¼ tsp.
Black pepper powder
Lemon juice- 1tbsp.
Maida- 4 tbsp.
Bread crumbs- ½ cup
Turmeric powder- ½ tsp.
Salt- to taste
Sugar- ½ tsp.
Coriander leaves- 1 tbsp.
Paneer-200 grams

How to make crunchy paneer nuggets:


Mix paneer, turmeric powder, cumin powder, coriander powder, red chilli powder, salt, chat masala, lemon juice, sugar and coriander leaves in a bowl.
For the batter mix maida, salt, black pepper powder in a separate bowl. add water and prepare smooth thick batter.
Spread breadcrumbs on a plate.
Heat sufficient oil in a kadhai.
Divide the paneer mixture into equal proportions and shape them into nuggets.
Dip nuggets in the batter and then roll in breadcrumbs and deep fry till golden brown.

crunchy paneer nuggets


Serve:


Serve crunchy paneer nuggets hot with tomato ketchup or pudina chutney.

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